Healthy And Fresh Recipe Is Coming! Orange Celery Recipe
We offer you a great opportunity to love celery, the most vitamin and fresh vegetable of the winter months. Most people don’t like celery. Because the dishes in which the taste of celery is heavily taken does not suit the taste of most people. But in this recipe, celery has no taste you don’t like. Instead, fresh oranges are more dominant. If you want to break your prejudice against celery and consume a vitamin-rich vegetable, this recipe is exactly what you are looking for. A recipe that will rest your stomach with its mild taste and fresh aroma. How to cook celery? How to peel celery? Celery is easy and practical to cook. You just have to be careful to throw away their hard parts while peeling. Also, the cooking time is very short. How to make orange celery recipe? When the delicious aroma of the orange is added, the celery dish becomes very delicious. Let’s move on to the recipe.
Ingredients

-2 medium celery
-2 medium carrots
-1 large onion
-Half a lemon
-1 glass of orange juice
-1 dessert spoon salt
-1 dessert spoon of sugar
-Half a glass of water
-3-4 cloves of garlic
Important Tips

There are some important points to consider for a delicious orange celery recipe. By following these steps, you can get great results. First, when peeling the celery, you should peel all the hard and stained parts. The second important point is to put the peeled celery into lemon water as soon as you peel it. Celery darkens every time it stays outside. You should directly pour it into lemon juice for its taste and appearance. Soak the celery in lemon water until it’s time to cook. The third important step is to dominate the orange flavor. In this, instead of squeezing the juice of the oranges directly, you can peel the outside of the oranges and pull them from the mixer.
Preparation

First we peel the outside of the celery. Since celery is a hard vegetable, you need to use a sharp knife. But be careful with your hand, we don’t want an accident to happen. After cutting the root of the celery, cut the outside with a knife and peel it off. Continue the peeling process until the white part remains and put in the lemon water. Cut the celery into cubes and put it back in the lemon water. Cut the carrots in circles so that they are not too thick. Chop the onions into small pieces. Throw the bottom of a large pot over low heat and add olive oil. First, put the onions in the pot and mix until they turn pink. After the onions are cooked, add the carrots you cut into them and fry them a little. After a little roasted carrots, add the garlic and the cut celery. Fry it all together for 5 minutes on low heat. After roasting, add orange juice, water, sugar and salt. After 30 minutes of cooking, your orange celery recipe is ready!
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